This vinegar is made on the property where the grapes are grown, near Modena. Neromodena have been making traditional vinegars including Balsamics for generations and are respected not only for the quality vinegars they produce, but also for their interest in developping food trends.
“Forte” is a vinegar made from slowly acetified high alcohol wines from the property, refined in French Oak barrels. This results in a vinegar with a wonderful vinous bouquet and real wine flavour.
The grapes used create scents of ripe fruit, almonds and vanilla. Tannins are softened by the barrel fermentation producing a nicely rounded and balanced base.
Classically agro dolce and light in colour it can be used for dressings , pickling and as acetification in sauces and emulsions. There is no sugar residue, and no sugar added.
|This product was added to our catalog on Wednesday 15 July, 2009.