Tiny Caperberries with satalks are a cute addition to drinks or snacks. Use the chopped into mayonnaises salads or meat sauces or pop one on top of a smoke salmon canape.
Caperberries are the fruit of the caper plant and as with capers, their aromatic flavour is developed through brining and then pickling. Caperberries have a slightly different texture and a fruitier pungency than capers.
Our caperberries are crunchy and fresh with a sharp lemony flavour.
These perfect specimens are cured and preserved in wine vinegar ready for use in your kitchen or bar. Slice them to use in a salad, carpaccio or any kind of seafood. Chop them through dressings and mayonnaises or pop them onto a savoury cocktail.
|This product was added to our catalog on Tuesday 07 March, 2017.