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Top » Catalog » Materiaprima - Chef's Essentials » 1kg » Materiaprima Capers in Salt 1 kg,
[1kg]
$35.95

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MateriaPrima Capers in Salt 1 kg, made especially for Lario

These Sicilian Salted Capers are large 8-9 calibre and deliciously pungent. The little buds are beautifully crunchy and cured in salt. Just rinse and use.
Sicilian capers are less peppery and have a far fruitier and flowery taste than capers from other parts of the Mediterranean.
The remaining salt can also be re-used in your kitchen to cure fish or meats infusing them with the wonderful fruity flavour of our Sicilian Capers.
The capers come in a 1 kg re- sealable bucket 
 
Simplest Pasta with Tomato and Capers (6)
  • 500 g dried linguine
  • olive oil
  • 550 gms Lario organic tomato sauce
  • 6 tablespoons capers 
  • 1 lemon
  • Parmesan cheese
  1. Cook the pasta to your liking, according to the packet instructions.
  2. Meanwhile, drizzle 2-3 Tablespoons oil into a medium saucepan over a medium heat, add the tomato passata and capers (rinsed), then finely grate in half the lemon's zest. Simmer for 5 to 7 minutes, then check the seasoning
  3. toss the pasta in the sauce and coat then grate over extra lemon zest, parmesan and some copped parsley or basil.
 


$35.95

This product was added to our catalog on Tuesday 03 January, 2017.
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