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Top » Catalog » Fish and Fishroe » 100gm » Garum Paste Campisi 100gm
[100gm]
$29.95

 Garum di Tonno........This new product is the basis for a thousand sauces and dishes. Like any fish based paste it is incredibly pungent and only the smallest amount is required to flavour a dish.

It is made by Campisi a company with a tradition for curing and salting seafoods and vegetables. The paste is a combination of Tuna entrails, thyme,rosemary,juniper and wild fennel , mint ,garlic and celery cured in salt. It is used as you would use anchovies. A small amount in a sauce would enhance and season. It can be added to compound butters dressings and stuffings. Just as fish sauce or blachan or bonito flakes are used in Asian cooking , this interesting paste is used to flavour all manner of dishes



$29.95

For more information, please visit this products webpage.
This product was added to our catalog on Tuesday 31 July, 2012.
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